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Chorizo @ blondie


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It's a nice sausage recipe, but not quite chorizo. It'll have a greasy element as such though.

I suppose you can always make sausage patties, used as you would breakfast food. Or you can use it to mix with minced beef meat to make a nice meatloaf as well. Sausage (any kind) has many properties that make it pretty handy for almost any kind of dish.

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