Jump to content

Nan's easy chicken


Nan
 Share

Recommended Posts

  • Administrators

This is my own recipe, it's very quick to cook, simple and quite tasty so I thought I'd share:

 

 

Chicken breasts or boned chicken thighs (chicken thigh is darker in colour but has more flavour)

Onion

Garlic

Kechap Manis (a sweet Indonesian soy sauce - available in all supermarkets)

 

 

Cut the chicken into medium size pieces and cook in a non-stick pan with a little olive oil - then remove

Add sliced onion and garlic and when the onion is translucent return the chicken to the pan

Cook until the chicken is slightly browned

Add Kechap Manis sauce - quantity depends on how much chicken you have, so enough to coat the chicken is needed

Stir all ingredients together and simmer until chicken is cooked.

 

Serve with a nice mixed salad and crusty warm bread - you can also serve on a bed of boiled rice.

 

I have added a pic of a bottle of kechap manis for those who are wondering. There are several brands available and this is the one I use.

 

conimex_ketjap_manis.jpg

Link to comment
Share on other sites

  • 1 month later...
  • 2 weeks later...

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
 Share

×
×
  • Create New...