Low Country Boil

[Koach_Bot]

ORIGINALLY POSTED BY LabRat

 

you take a big pot and fill if about half full of water then you add potatoes and smoked sausage,

when it starts to boil and the potaotes are about half done you add pieces of corn on the cob.

The when that comes to a boil you add unpealed shrimp and crab legs and cook it all till the seafood

is done then you drain the liquid and dig in.

Oh yeah you season the water with old bay

 

they call it low country because back in the day they would clean off a long table put it outside,

then after draining it they would pour it down the center of the table and everyone would grab a

chair and dig in.

 

you add a good bit of old bay to the water or if you want it spicy you

can use zatarans crabl boil, if you use the old bay I like to sprinkle little of it over the stuff in the bowl.

Makes it mighty tasty