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Taco Salad


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ORIGINALLY POSTED BY walter

 

1 lb ground beef

2 tomatoes

1 onion

1 avocado

1 bag any brand you like of tortia chips

1 bottle of italian dressing

1 bag of shredded cheese

 

brown the chopmeat in a frying pan till brown.while the chop meat is browning

dice the tomatoes and onions.cut the avocado around the pit then open and scoop the avocado out.

put the avocado in a bowl and add the onions,cheese,tomatoes mix well

when the chopmeat is browned remove from stove and mix well with above ingreadents

open toria chips and crumble in bowl add the italian dressing mix well.tastes better hot

makes about 5 servings

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