Jump to content

Cranberry Onion Chops


Koach

Recommended Posts

  • Administrators

I bought some boneless pork chops and there was this recipe on the label. It sounded so outrageous and disgusting, I just had to try it. After all, they surely wouldn't put a bad tasting recipe on the package, would they? My taste test results are below.

 

Cranberry Onion Chops

This recipe apparently came from www.TheOtherWhiteMeat.com

 

4 boneless pork chops, 3/4" thick

1 tsp vegetable oil

1 8-oz bottle of reduced calorie French dressing

1 1-oz package of dry onion soup mix

1 16-oz can whole cranberry sauce

 

Heat oil in large nonstick skillet over medium-high heat.

Brown pork chops on one sid, about 3-4 minutes.

In medium bowl, stir together dressing, onion mix and cranberry sauce.

Turn chops and pour cranberry mixture over chops and bring to boil.

Lower heat, cover and simmer for 8-10 minutes or until chops are tender.

Serves 4.

 

My opinion:

The idea of mixing french dressing (which I like a lot) and cranberry sauce (which I also like) with onions (which I also like) just seemed WRONG.

 

But, it actually tasted really good. I could not taste the french dressing at all. The onions and cranberries made a nice sweet sauce that went really well with the pork.

 

So, If you like all those ingredients, I'd recommend it. It's certainly easy to make

 

Koach

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...